Incredible as it seems, what we put on our plates actually contributes to, or modifies, the functioning of our DNA. You'll be amazed to discover how foods can influence dramatic changes - helping to cause, heal, or prevent a disease by turning specific genes on or off. Wednesday, February 15th from 6:30pm-9:30pm.
The Natural Gourmet Institute for Food & Health offers classes with varying levels of participation in an intimate setting...
Every Friday night the busy kitchens & classrooms at NGI are transformed into candlelit dining rooms where guests are served at communal tables...
You're invited to learn more about our unique Chef's Training Program. Come to our next Open House on Wednesday, February 15th at 5:45 pm...
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