Public ClassesChefs' Training Program
WELCOME BACK >
EMAIL
forgot?PASSWORD
Natural Gourmet Institute for Food & Health

SHOW ME THESE CLASSES

Course Category
Type
Time of Day
Instructor
Search By Keyword
Show From
Weeks

<
>
April 2014 - January 2015

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
*noted classes are full but you may add yourself to the waitlist

Basics 1: How To Begin

lecture/demonstration

Explore the vast variety of health-supportive foods including whole grains, beans, sea vegetables, condiments, oils and natural sweeteners; why we use them and how we cook them. We’ll discuss the ABC’s of menu planning and how to create nutritious balanced meals that leave you free of cravings. 2 Mondays 4/21 & 4/28, 6:30 - 9:30pm. 

Register Now

Friday Night Dinner

Join Us!

Every Friday night the busy kitchens & classrooms at NGI are transformed into candlelit dining rooms where guests are served at communal tables...

Check out the Menu

© 2014 Natural Gourmet Institute. All rights reserved.