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Natural Gourmet Institute for Food & Health

Pastry Arts & Desserts

Vegan Cupcake Extravaganza
Hands-On

Cupcakes are still red-hot commodities served in fine restaurants, at elegant catered events, and even sold from cupcake trucks that cruise the city. Now you can learn to bake and decorate fabulous cupcakes mixed and matched with a kaleidoscope of fillings, frostings, and glazes. Plus,you’ll leave with your own box of cupcakes and a wealth of ideas. Very Vanilla Cupcakes with your choice of Frosting and Organic Sprinkles (i.e., Vanilla-White Chocolate Cupcakes with White Chocolate Glaze) • Maple Cinnamon Cupcakes with Maple Cream • Orange Chocolate Chip Cupcakes with Chocolate Orange Cream and Candied Orange Peel • Triple Lemon Cupcakes with Lemon Cream, Glazed Lemon Slices and Raspberries • Chocolate Fudge Cupcakes with Fudgy Chocolate Icing • Gold-Dusted Chocolate Coffee Bean-Studded Ganache-Glazed Espresso Cupcakes. (Vegan)

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